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Salmon Feast

Susan Smith carries a tray of salmon to the smoker during the Ha Kus Teyea celebration in Teslin, Yukon. One thousand pounds of salmon were prepared during the three-day event.

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yukonnews-2606.jpg
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Joel Krahn
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salmon Yukon first nations indigenous smoker fish
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Susan Smith carries a tray of salmon to the smoker during the Ha Kus Teyea celebration in Teslin, Yukon. One thousand pounds of salmon were prepared during the three-day event.
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